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Fried chicken, pineapple, and mandarin oranges with tangerine sauce.
Cellophane noodles stir fried with shrimp, ginger, celery, Napa cabbage, shiitake mushroom topped with crab meat served in a hot pod served with jasmine rice.
Lightly battered fried tilapia served with your choice of chili garlic sauce, black bean ginger sauce or lime dressing sauce served with jasmine rice.